A Delicious Batter for All Seafood!

True to the south… when you are cooking a seafood meal at home you need one of the best batters you can get. In restaurants around here, they will usually say how would you like your seafood? Broiled or fried? And our come back is always fried! Is there any other way?

This is a great batter for fried oysters! And also very good for shrimp, scallops, fish, and any seafood that you're cooking! This recipe has a nice peppery flavor!